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November Wine & Dine: Blue Plate Special
Ready for some nostalgia? We are celebrating that most heartwarming of American institutions, the local diner with this months Wine & Dine Event!
Join us on November 19th at 7pm for an evening of comfort food favorites that hark back to simpler times. As always, each course is paired with a carefully curated glass of wine or beer! Dinner is only $60 per person (all inclusive).
Call for reservations as seating is limited. Beer pairings are also available. (𝟐𝟏𝟎-𝟒𝟗𝟓-𝟐𝟔𝟕𝟐)
Mixed greens, grape tomatoes, thick cut bacon and ripe avocado with a creamy basil dressing.
Wine: Villa Bianchi Verdicchio, Italy
Chicken & Dumplings
Hand cut dumplings simmered in a creamy chicken stock with roasted chicken and vegetables.
Wine: Milbrandt Rose’, Washington
Spaghetti Stuffed Meatloaf
Our locally famous Albondigas beef filled with spaghetti, red sauce and mozzarella, topped with more red sauce and served with sauteed broccoli-rabe.
Wine: Annona “Modo Antico” Montepulciano, Abruzzo, Italy
Rich cream cheese vanilla pudding, fresh bananas, Golden oreo cookies and fresh whipped cream.
Wine Cocktail: Sparkling wine cocktail
(sparkling wine with a bitters soaked sugar cube).