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Pies and Tarts Baking Class at the Culinary Institute of America

diciembre 14, 2019 @ 9:30 am - 2:30 pm
Price: $185
PM 20191028 Pies 017

Whether it’s a shrinking crust or a soupy filling, every baker has experienced the crushing defeat of pie. Luckily, these problems are easy to overcome with just a few tips and little practice. Join us in this hands-on class where you’ll learn the techniques you need to make a perfect pie every time. Alongside a CIA chef instructor, you’ll prepare flaky pie and tart doughs, sweet and savory fillings, and learn a variety of crimping techniques. They don’t say “easy as pie” for nothing!

(18+ only)


diciembre 14, 2019
9:30 am - 2:30 pm
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The Culinary Institute of America, San Antonio
312 Pearl Parkway
San Antonio, TX 78215 United States
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